• 2 Slices Vogel's Original Toast
• Smoked Cheddar Cheese
• Gruyere Cheese
• Mozzarella Cheese
• 1 tsp Butter

Preparation

1. Top 1 slice of Vogel’s with the 3 cheeses. Close with the other slice and butter the outside of the sandwich.
2. Grill in a frying pan on a medium heat until the cheese is melted and the toastie is golden and toasty on both sides.
3. Cut in half and enjoy! Don’t forget to blow before you bite!