Vogel’s Keto bread is made using carefully selected ingredients to have just 2.3g carbohydrates and 15g protein per serve. It is expertly baked in a dedicated gluten free bakery so you can enjoy every soft and delicious slice.

Vogel’s Original Mixed Seeds Keto loaf is a deliciously lower carb^ combination of sunflower seeds, linseeds and sesame seeds.

^Vogel’s Original Mixed Seeds Gluten Free Keto bread (3.1/100g) contains 90% less carbohydrate compared with Vogel’s Wholemeal Gluten Free bread (35.4g/100g).

Here’s something worth toasting. The new lower carb, high protein loaf.
Very Keto. Very Vogel's.