Crisp peanut butter clusters blended with lightly toasted flakes.
Crunchy bubbly clusters of mixed wholegrains, batch-ground peanut butter and whole peanuts are blended with golden flakes of corn lightly toasted with New Zealand bush honey. We’ve included oats in this tasty recipe to give you a breakfast that will fill you full of life and energy, ready to take on the day.
Nutrition Information
| Avg. Quantity Per Serving (45g) | % Daily Intake* (Per Serving) | Avg. Quantity Per 100g | |
|---|---|---|---|
| Energy | 818kJ | 9% | 1820kJ |
| Protein, total | 5.2g | 10% | 11.6g |
| Fat, Total | 7.5g | 11% | 16.7g |
| - saturated | 1.2g | 5% | 2.7g |
| Carbohydrate | 25.5g | 8% | 56.9g |
| - sugars | 8.3g | 9% | 18.4g |
| Dietary Fibre | 2.6g | 9% | 5.7g |
| Sodium | 174mg | 8% | 386mg |
| Vitamin E | 2.5mg | 25% | 5.6mg |
| Folate | 50µg | 25% | 111µg |
RDI = Recommended Dietary Intake
* Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Compare nutritional values to find the right bread or cereal for you
INGREDIENTS
Cereals (56%) (Oats, Corn, Buckwheat, Rice), Peanuts (14%), Brown Sugar, Potato Starch, Peanut Butter (4%), Sunflower Seeds, Rice Bran Oil, Honey (1%), Maltodextrin, Salt, Natural Flavours, Sugar, Vitamins (Vitamin E, Niacin, Thiamin, Riboflavin, Folate), Mineral (Iron, Calcium Carbonate).
Contains gluten containing cereal and Peanuts.
Origin of Ingredients
- Rest of World: 56%
- New Zealand: 44%
