Gluten Free Gourmet Buns - White

Nice Buns! Up 'til now, getting great buns has taken a lot of hard work.  Now with VOGEL'S soft Gluten Free & Dairy Free White Buns topped with sesame seeds, you can have your buns.  And eat them too.

Gluten Free Gourmet Buns - White

Nutrition Information

Avg. Quantity Per Serving (71g, 1 bun) Avg. Quantity Per 100g
Energy 690kJ 970kJ
Protein, total 3.1g 4.4g
- gluten Not detect Not detect
Fat, Total 3.2g 4.5g
- saturated 0.4g 0.5g
Carbohydrate 28.8g 40.6g
- sugars 2.1g 2.9g
Dietary Fibre 3.0g 4.2g
Sodium 270mg 380mg


Water, modified tapioca starch (1442), flour (rice, soy), maize starch, sesame seeds, canola oil, sugar, egg white powder, yeast, iodised salt, psyllium, cultured dextrose, white vinegar, stabilisers (464, 412).

Contains egg, sesame, soy.