Ingredients

• 1 ½ Tbsp smooth peanut butter
• ¼ tsp ground cinnamon, extra to sprinkle
• ½ tsp pure maple syrup (optional)
• 1 small or ½ medium apple
• 2 slices Vogel’s Digestive Wellbeing bread

Preparation

Put bread to toast.

Add peanut butter to a small bowl. Mix in cinnamon, and pure maple syrup (optional – sweetens and can help loosen if needed). Thinly slice apple.

Spread cinnamon nut butter over top of toast. Add sliced apple. Sprinkle over a pinch more cinnamon to decorate.